“It’s just breaded porkchop” is probably one of the first things to come to mind when you first dine in Yabu. But it’s that exact reason why Dane and I keep coming back for more—it’s simple, and Yabu Japanese restaurant has perfected it. Yabu has branches everywhere, and while we live in Mandaluyong and have eaten in it countless times,…
Dane and I have been binge-watching the People vs Food Youtube Channel recently. In one of their segments called Americans Try __ Food for the First Time, we’ve seen so many dishes from different cultures that made our mouths water. One of them is Greek food. We realized from watching the show that we haven’t really exposed ourselves to different…
Fifteen years ago, Dane and I met. And exactly a year ago, we got married. And today, we celebrated our first wedding anniversary in Duck & Buvette, a French casual restaurant and bakery in EDSA Shangri-La Plaza, Mandaluyong. We also ordered their House Blend Iced Tea (P130 a glass) and it was a good accompanying beverage for easy palate cleanse,…
Valentine’s Day passed by and as normal couples would, we also celebrated our first Valentine’s Day as a married couple. Dane wanted to take me out on a date. Since the actual celebration falls on a weekday, we decided to eat out the weekend before instead to avoid the crowd. We ended up going to EDSA Shang-ri La Plaza as…
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We are Azelle and Daniel, the couple behind Grow Up, Grow Old, a lifestyle journal dedicated to our journey to happily ever after.
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One of the staples in our household is homemade noodle soup. Living the Low Fat, Low Cholesterol diet meant we need to know exactly what’s…
Salmon is one of the regular dishes we rotate in our household as it’s a healthy fish. It’s fatty, but it’s good fat, perfect for…
We eat Japanese food a lot, so miso soup as a side dish is a common staple during these meals, especially when we eat salmon,…
Mr. Beef and Noodles by the Wow Cow Group opened up at The Hub in Greenfield District, Mandaluyong. We pass by this restaurant daily before…
Fifteen years ago, Dane and I met. And exactly a year ago, we got married. And today, we celebrated our first wedding anniversary in Duck & Buvette, a French casual restaurant and bakery in EDSA…
Dane and I have been binge-watching the People vs Food Youtube Channel recently. In one of their segments called Americans Try __ Food for the First Time, we’ve seen so many dishes from different cultures…
As someone who used to live in the heart of Chinese cuisine, Binondo, we never really try a lot of Chinese restaurants outside of it, especially chain establishments. Partly because we know restaurants in Binondo…
Valentine’s Day passed by and as normal couples would, we also celebrated our first Valentine’s Day as a married couple. Dane wanted to take me out on a date. Since the actual celebration falls on…
It’s been 3 weeks since Dane and I got married. After a week of personal time off from work, we were back to our life as part of the working class. Unfortunately, Dane and I’s…
Dane and I had our 50th monthsary celebration—aka our last monthsary before tying the knot next month. But to be honest, celebrating our monthsary wasn’t on the agenda. We were just really hungry and Kureji…
We are Azelle and Daniel, the couple behind Grow Up, Grow Old, a lifestyle journal dedicated to our journey to happily ever after.
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Email: azelle@growupgrowold.com
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